If I Go Meatless Will I Catch Vegetarianism? : Meatless Monday from Cooking...
It might seem as though all of us CP people are standing high atop our foodie soapboxes. First, there was my post on Food Day discussing the attributes of real food. Then, Tripp shared his family’s...
View ArticleDay 28: Strong Finish for a Month of Meatless Mondays!
If your new year resolution was to go Meatless on Mondays as a way to eat better (and/or help reduce your environmental impact) today is your last Monday of the month! After today, you can officially...
View ArticleNot Top Secret Recipe: Homemade Pasta Dough
About 12 years ago, before I went to culinary school, I made my first really big kitchen gadget purchase. I saved up, waited patiently, watched for sales and then pounced! I don’t know why I was so...
View ArticleMeatless Monday: Is That Spring In the Air?
Hard to believe, but it is officially springtime! I can’t say the weather up here in the north got the memo, but according to our calendars, winter is done-zo. If you are anything like me, and I know...
View ArticleMeatless Monday: Between Two Seasons
We are two weeks into spring, yet it’s still quite UN-springlike in many parts of the country. Despite the lingering chill, it really is time to break out of the...
View ArticleMeatless Monday: Salad for Dinner
“Salad” is such a vague word when you stop to think about it. Take Egg salad or tuna salad, for example. Neither are likely to have lettuce in the recipe, so the word doesn’t automatically guarantee...
View ArticleMeatless Monday: Best of Brunch
I don’t know anyone who doesn’t love brunch. Maybe it’s the simple fact that it takes two mealtimes and combines them into one leisurely dining experience, making it downright unnecessary to have to...
View ArticleMeatless Monday: Tex-Mex Tastes
This fantastic Meatless Monday meal, Tex-Mex Tastes, is sure to put you in the mood for Cinco de Mayo festivities that are just around the corner. These veggie-friendly recipes were shared with us by...
View ArticleMeatless Monday: Fresh and Easy
We are one week away from one of my most favorite days of the year – Cinco de Mayo! What can I say? I have always loved Mexican food, so a day of celebrating with all my favorite ingredients just …...
View ArticleMeatless Monday: Cinco de Mayo Style
Today is Monday, May 5th, or in other words, Lunes, el Cinco de Mayo. It’s always fun to partake in the Mayo festivities, but you don’t want to forget your Meatless Monday efforts to do so. Have no...
View ArticleMeatless Monday: Cravings
My eating habits are primarily driven by my food cravings. So admittedly, when I’m reminded of a dish I love, if I get it stuck in my head, I’ll most likely make a point to make it within a few … [Read...
View ArticleMeatless Monday: Spring Cleaning
Isn’t spring lovely? The sun comes out, the air warms up and nature starts to come alive again. Not to mention, we shed our layers of wool clothing, stash those winter coats deep in some closet and...
View ArticleMeatless Monday: Say CHEEEEESSSEE!
Well, whaddya know! It’s National Dairy Month! Considering how much I love cheese, I am totally on board with that. Especially for Meatless Monday since we have all kinds of cheesy, meat-free recipes...
View ArticleMeatless Monday: Crazy for Quinoa
Quinoa is hands-down one of the most well-rounded, wholesome foods. Whether you are total vegetarian or full-time carnivore, quinoa is a great food to add to your recipe rotation. Not only is it...
View ArticleMeatless Monday: Be My Guest
Well, it’s the week of July 4th and I have a feeling a lot of you are either a) taking the full week off of work and/or b) visiting friends and family or having them visit you. In honor of … [Read More]
View ArticleMeatless Monday: Alfredo
Alfredo is a pasta dish that’s pretty much beloved by kids and adults alike. Wouldn’t you agree? In this version I add a bit-o-flare to the traditional, creamy sauce. With a puree of Roasted Red Pepper...
View ArticleMeatless Monday: Salad x3
Did I lose you at salad? I hope not, because this meal plan, 3-Salads, 1-Dinner is perfect for summer. Light, refreshing, full of fresh produce and hardly anytime spent over a hot stove is my kind of...
View ArticleMeatless Monday: Light Night
Tomato season is upon us! Of course, one of my favorite ways to enjoy juicy tomatoes on a hot summer day is chilled – a la Gazpacho. This recipe couldn’t be simpler, yet it packs a ton of flavor …...
View ArticleMeatless Monday: Dinner Done Easy
Follow this thought sequence of mine from the past 3 minutes and see how easy it really is to use Cooking Planit – inspiration to execution, dinner has never been simpler. 1. Stomach is starting to...
View ArticleMeatless Monday: Vegan Veg-Out
This Meatless Monday I’m going all in with this Vegan Veg-Out meal. It’s high summer season, which means fresh produce abounds, so veggies are fresh, they’re cheap and they taste better right now than...
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